The Angst of the Artist
To have the best chance of succeeding in a new endeavour, particularly in a highly risky and challenging one, youContinue Reading
Category: wine making
Exuberantly Bottling Bubbly
Trips to the County and our Vineyard have always given us great joy, and we want to share thatContinue Reading
Bottling day: Neighbours Helping Neighbours
This past Wednesday we bottled a thousand cases of wine — a drop of wine by industry standards but aContinue Reading
A County Winemaker at Large, in Patagonia, Argentina
…the best wine comes from grapes that are grown on the edge…
The Hardest Part of Starting a Winery
Other winemakers say that the hardest part of starting a winery isn’t growing the grapes or making the wine —Continue Reading
Inside the Tanks at Broken Stone Winery
Our daughter Ellie is ten years old — and the perfect size to climb into a big tank to cleanContinue Reading
VQA PRINCE EDWARD COUNTY VQA
Three of our wines are now VQA approved! Pinot Noir 2013, Pinot X2 2013 and Chard 2013 (the Chard is stillContinue Reading
Our First Chardonnay
They say Pinot Noir is tough to grow, but last year we struggled with our first crop of Chardonnay… “ThisContinue Reading
Big Dreams Ahead
Come into our tasting room this summer; we’ll talk about passion and the pursuit of big ideas while you try ourContinue Reading
A Good Harvest
One thing you will hear vineyardists and vintners say about starting up a winery is “it’s hard work”. All ofContinue Reading
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